Real Barbecue Chicken BBQ Pit Boys Recipe

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Real Barbecue Chicken BBQ Pit Boys Recipe

Uploaded by: BarbecueWeb
Video Description:
Watch one of the BBQ Pit Boys show you how easy it is to barbecue chicken "low and slow", tender and juicy!
Ingredients: 2 5-6lb. Roasting Chickens Olive Oil or Butter Soy Sauce Black Pepper Coat the chickens with equal parts oil/butter, and Soy Sauce. BBQ on your smoker, or with indirect heat on your covered grill at 250f for about 4-5 hours, or until the internal temperature of the chicken reaches
180f. You can print out this BBQ Pit Boys recipe at http://www.BarbecueWeb.com ---

Tags for this video: barbecue barbeque bbq chicken food fried grill recipe recipes

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Ha. You guys are ... ( 4 months ago by WebonyangelW)

Ha. You guys are awesome. I'm 16 years old, and now I know how to make one good chicken :D My family was so surprised XD Hahah. Thanks BarbequeWeb!

Thanks for those ... ( 4 months ago by BarbecueWeb)

Thanks for those kind words, WebonyangelW. Now it's time to do up a rack of pork ribs with your favorite rub and sauce. Just go Low and Slow and don't be afraid to experiment -that's what makes BBQ'n a blast. -BBQ Pit Boys

Word! =D ( 4 months ago by WebonyangelW)

Word! =D

Haha ^^ ( 4 months ago by azzan360)

Haha ^^

Buddy, you're ... ( 4 months ago by spacebroom)

Buddy, you're killing me! Thank you so much for posting these vids.

OMG this is torture! ( 3 months ago by GRAHAMPHlSHER)

OMG this is torture!

I love your voice, ... ( 3 months ago by rivecco)

I love your voice, buddy ^^

bbq chicken kicks ... ( 3 months ago by cousinelvin4ever)

bbq chicken kicks ass

Great video's, ... ( 3 months ago by NecoBoyz)

Great video's, extremely informative! I followed this recipe yesterday using equal parts soy sauce and olive oil. I cooked two birds for about 5 1/2 hours between 200 and 225 degrees. The chicken was fantastic, but the skin was tough as leather. I notice that you cook at a higher temperature of 275 - 300. Does this help make the skin edible or does smoked chicken always produce tough skin? I love the skin and can't stand throwing it away. Thanks for your help!

hey NecoBoyz, "low ... ( 3 months ago by BarbecueWeb)

hey NecoBoyz, "low and slow" bbq smoked chicken done this way is tasty, tender and juicy, but does not give you a crispy skin, one of the trade-offs as you found out. For a crispy skin chicken you need to barbecue at a much higher temp. -350+f for a much shorter time. This is best done using your charcoal grill and not in your smoker, as shown in our BBQ Chicken Split Roasted Style recipe vid here on the Tube. Thanks for stoppin' by! -BBQ Pit Boys

Great to know, many ... ( 3 months ago by NecoBoyz)

Great to know, many thanks! Any plans for a slow smoked brisket video? I have a 12 pound whole brisket and I'm not sure how to prepare it. Keep up the great work!

ya makin' us real ... ( 3 months ago by BarbecueWeb)

ya makin' us real hungry, NecoBoyz, with that Beef Brisket talk. We plan on doin' one up in the next few weeks, now that the days are longer and the summer heat is crank'n up. The hardest part about Brisket is the trimming (and that ain't hard) and keeping the beer count under control during the 12 hour smoke- ya want to be able to see what you're eatin' when it's done! Search the Tube for a brisket prep demo. -there are a few Tubers i recall who do a good job! -BBQ Pit Boys

One more question, ... ( 3 months ago by NecoBoyz)

One more question, Buddy. I'm using the Char-Broil Silver Smoker with the off-set fire box. How important is it for me to use a water pan while cooking? Look forward to watching you slow and low the brisket. Here in SoCal we're already nearing 100 degree weather. Thanks again!

-whenever you can, ... ( 3 months ago by BarbecueWeb)

-whenever you can, NecoBoyzwater, use a water pan to add humidity to the smoker....really helps keeping the meat moist -when these birds came off this smoker they were drippin' with juices! -BBQ Pit Boys

The video that ... ( 2 months ago by rocket881)

The video that convinced me to buy a smoker!
Bravo on pointing out the importance of letting the meat relax after cooking rather than serving right away. The same goes for steak, most people forget that step and wonder why the meat isn't as juicy as it should be.

Man you are the ... ( 2 months ago by BBQinspiresme)

Man you are the best...Your food is inspirational an the way you lead the show is admirable. Love it...When can we, all your fans, expect other recipes?? You imrove my life man..

Man you should tell ... ( 2 months ago by BBQinspiresme)

Man you should tell us on what time basis are your newest videos appearing around...Thanks

How much to hire ... ( 2 months ago by Ihavetopushmycar)

How much to hire you for your cooking services?

Looks great! I ... ( 2 months ago by doomer79)

Looks great! I have to admit I've never used a smoker and have only bbq'd. But- this sure reminds me of a place here called "Caveman Kitchens" and they smoke all their chicken and meats overnight for serving the next day. They've been there for decades and your skin and the way it pulled apart looks exactly like there's. They use alder for their wood. Just amazing the way the smoke flavor permeates the whole bird and leaves a nice pink color. Doomer

i like how this guy ... ( 1 month ago by GGboy1987)

i like how this guy talks "hmm you hungry our what" like a deep south accent.

u must invite us ... ( 1 month ago by sandoga)

u must invite us for dinner some time =D,,,
now thts goin into my list of stuff to do before i die.,, -Have dinner wit the bbq web guy =D =D

How long until you ... ( 1 month ago by bareavis)

How long until you turn the chicken?

Hahahaha you guys ... ( 1 month ago by WebonyangelW)

Hahahaha you guys rock! I cooked a chicken for my family...and they were so impressed :-D That's what inspired my mom and dad to finally let me get a car :-D Thanks barbeque web. You changed my life!

I'm ... ( 2 weeks ago by ciccioloneoneone)

I'm hungryyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyyy

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Real Barbecue Chicken BBQ Pit Boys Recipe

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